Description
Wuyi Lapsang Souchong black tea is a type of Chinese black tea that is famous for its unique smoky flavor and aroma. It is made by withering and drying the leaves of the tea plant, then smoking them over pine wood fires, which gives the tea its distinct smoky flavor.
The tea comes from the Wuyi Mountains in Fujian province, China, and the tea leaves are grown at high elevations, which contributes to the tea’s flavor and aroma. Lapsang Souchong black tea can be enjoyed on its own, or with milk and sweeteners, depending on personal preference.
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